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Starters

Starters

Appetizer plates to share

Plate of Ice-cold Mussels with Chives and Espelette Pepper 15,00 €

Chiffonnade of Serrano Ham, 14 months of refining 16,50 €

Plate of Lyon's Rosette 10,50 €

Fried Small Cuttlefish, Tartar Sauce 12,50 €

Cold starters

Berry Lentil Salad with Sherry Vinegar Dressing 7,50 €

Poached Egg, Cream of Mushrooms, Golden Little Croutons 10,00 €

Duck Foie Gras and Toasted Bread 18,00 €

Royal Meat Pastry Pie (Veal and Foie Gras) 16,50 €

Terrine of Chicken Liver with Porto 9,50 €

Pressed Beef with Seasonal Vegetables, Mustard Cream 8,50 €

Homemade Smoked Salmon, Dill Cream, Toasted Country Bread 17,00 €

Leeks with Herb Dressing, Egg Mimosa and Crispy Onions 8,00 €

Hot starters

Organic Snails in Shell, Sanka Farm in Charantonnay

Six (6) 12,50 €

Twelve (12) 22,50 €

Marrow Bone with Crunchy Guérande Salt and Toasted Bread 11,00 €

A Traditional Onion Soup au Gratin with an Egg Yolk and Madeira 9,50 €

Butternut Cream Soup with Chestnut Chips 8,00 €