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Menu Lyonnais

Menu Lyonnais

25.50 € Cheese or Dessert
28.50 € Cheese and Dessert

Starters

Terrine of Chicken Liver with Porto

OR

Ricotta Mackerel Rillettes and Espelette Pepper, Small Crunchy Biscuit

Dishes

Local Pork and Pistachio Sausage in a White Wine Sauce served with Mashed Potatoes

OR

Artisan Blood Sausage, Piperade Basque

Cheeses

“Le Georges” Cheese (crust washed with Georges Brown Ale)

Desserts

Crispy Chocolate and Praline Cake

OR

Frozen Nougat with Candied Fruit, Red Fruit Coulis