26.00 € Cheese or Dessert 29.00 € Cheese and Dessert
Terrine of Chicken Liver with Porto
OR
Burgundy-style Parsley Ham
Local Pork and Pistachio Sausage in a White Wine Sauce served with Mashed Potatoes
Rabbit Leg Confit, Polenta and Tarragon Sauce
Half Saint-Marcellin Refined Cheese
Crispy Chocolate and Praline Cake
Frozen Nougat with Candied Fruit, Red Fruit Coulis
