Pike Quenelles in a Creamy Shellfish Sauce
20-minutes waiting time if ordered as a starter served from 11:30am to 3:00pm and 7:00 to 10:30pm, *this dish is unavailable for December 7-10th.18,75 €
A Provençal Classic: Cooked Cod served with Aioli–a Garlic Mayonnaise Sauce
24,50 €
Roasted Sea Bass Fillet, Shellfish Juice Vinaigrette, Pan of Beans, Confit Tomatoes and Spring Onions
22,50 €
Brochette of Scallops and Prawns, Linguine with Truffle Sauce
26,00 €
Roasted Pollock, Leaf Spinach, White Butter Sauce
22,50 €
