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WEEKDAY DISHES excluding bank holidays

WEEKDAY DISHES excluding bank holidays

Main Dishes 19.50 €

Monday Preserved Pork Chuck, Creamy Polenta with Parmesan Cheese

Tuesday Mussels with White Wine, French Fries

Wednesday Stewed Carrot Beef, Mashed Potatoes

Thursday Poultry Fricassee with Riesling Wine, Spätzel

Friday Salmon Tartare, Potatoes with Parsley

Desserts 8.00 €

Monday Chocolate Mousse

Tuesday Lemon Meringue Pie

Wednesday Apple Tart Tatin, Fresh Cream

Thursday Tropezian Cream Tart

Friday Pavlova with Exotic Fruits

CARTE VINS 2026

CARTE AUTOMNE HIVER 2026-27